I finally got a slow cooker for Christmas! I wanted to get one for sooo long, but I already got so many kitchen appliances and I just don’t have enough space for them. So I was a bit skeptical about the slow cooker. Like would I really use it or would it get boring after…
Sweet Potato Toast (Vegan & Gluten-Free)
Maybe you’ve already noticed that toast looks a lot more orange these days, especially on Instagram. Well, this is because they’re not made out of bread but sweet potatoes. Sweet potato toast?! Yes, you’ve heard right. And I guess this also explains the orange color, doesn’t it? This new trend is not only super healthy…
Vegan Cream Cheese with Cashews
This vegan cream cheese with cashews is one of my favorite vegan cheese recipes. It’s super easy to make, incredibly creamy, and so garlicky. You can really kiss your dairy products goodbye for this dairy-free cheese alternative. This time I decided to make vegan cream cheese with fresh herbs and garlic, but of course you…
Banana Smoothie without Yogurt and Milk
I’m a huge smoothie fan! I have a green smoothie with kale and bananas almost every morning. But somehow I got way too few smoothie recipes on the blog. So it’s about time to change this! One of my favorite smoothies are banana smoothies, but unfortunately they’re often loaded with dairy. So most of the…
Couscous Dessert Bowl
I’ve wanted to try sweet couscous for like ever. But somehow I always chose hearty couscous dishes like couscous salad over sweet couscous. Now I finally made this couscous dessert bowl with cinnamon plums, pomegranate, and almond butter. And it turned out sooo delicious and comforting!! It’s best served warm with a good pinch of…
Carrot Cake Overnight Oats
Guys, I got a new favorite breakfast: Carrot cake overnight oats with chia seeds, walnuts, and coconut flakes. I make overnight oats at least two or three times a week and I really love this new version! As all of the recipes I post on Vegan Heaven, it’s of course completely vegan. Plus it’s gluten-free,…
4th of July Fruit Salad
Last week, I got asked what my favorite fruit is. And the scary thing is I really couldn’t tell!! Here I am eating tons of fruits every day and I just couldn’t answer what my favorite fruit was. Ask me about my favorite veggie and I’d probably tell you it’s either spinach or squash, but…
Congee (Rice Porridge)
We just booked a trip to Bali (I’m so excited!!) and to celebrate it we made one of the most popular Asian dishes: Congee!! I just love the sound of its name. Haha! But what is Congee? Many of you are now probably wondering what I’m talking about and have never heard of such a…
2 Ingredient Blueberry Ice Cream
Dear summer, Where are you?! Please come back!! It has been raining almost non-stop for days now and we even had some serious floodings in some parts of Germany. I SO can’t wait for it to stop, so I can finally spend some time outside and go jogging again. But in the meantime I needed…
Vegetarian Breakfast Casserole
I must admit I’m actually not a big breakfast person. Usually I’m totally happy with my daily green smoothie (with loooots of spinach or kale), but once in a while I feel like having a hearty breakfast or even brunch. Last Sunday, we had this vegetarian breakfast casserole with potatoes, BBQ tempeh, and vegan cheese…
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