Phew! It was so cold outside today. And yesterday we even had some snow. It’s maybe hard to believe, but I’m actually already in some kind of spring mood. I even bought some tulips for our kitchen and it looks so much like spring now. I mean it’s February, so basically it’s almost March and…
Vegan Tomato Basil Soup
I’m super busy at the moment because I’m having my final master’s exam next week. I can’t believe I’ll finally be done with university. Yaaaay! So I was looking for some really simple recipes to make this week. And this vegan tomato basil soup was just perfect. It’s super easy to make, incredibly creamy, and…
Vegan Potato Kale Soup
I like winter. But only when everything is covered in snow, the sky is crystal blue and I’ve got a hot chocolate. Well… this is pretty rare! At least where I live. Our winters are more like rainy, gray, and dreary, so I should better stop day-dreaming about snow-covered mountains and frozen lakes. I mean…
Italian Vegan Garbanzo Bean Soup
Chickpeas or garbanzo beans are definitely among my favorite foods. We have them at least twice a week and I love using them for all sorts of curries, pasta, and spreads. And hummus of course! This time, I made an Italian vegan garbanzo bean soup with tomatoes, carrots, celery, fennel, spinach, and lots of fresh…