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    Pumpkin Spice Breakfast Cookies

    Published: Sep 18, 2015 · Modified: May 22, 2018 by Sina · This post may contain affiliate links · 44 Comments

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    Cookies for breakfast anyone? These vegan pumpkin spice breakfast cookies with cranberries are not only super delicious but also packed with nutrients!

    Pumpkin Spice Breakfast Cookies

    I’m feeling a bit nostalgic these days. I just can’t believe summer is already over. When I came home after two sunny weeks in Thailand on Monday, I was shocked how cold and rainy it was. On the plus side, pumpkin season is finally here!!! So a big YAAAY to that! These super easy vegan pumpkin spice breakfast cookies I had the other day definitely cheered me up. And I’m so looking forward to more pumpkin recipes, hearty stews, and all other delicious fall recipes.

    Pumpkin Spice Breakfast Cookies

    We ate the cookies along with a huge pumpkin spice almond latte, so breakfast really couldn’t have been any better. I rarely drink coffee – I just don’t like its bitter taste –  but I’d probably die for pumpkin spice latte. As most people, I first tried pumpkin spice latte at Starbucks, but I think this one is much better and it contains real pumpkin.

    For the pumpkin spice breakfast cookies I used my usual pumpkin spice mixture: 1 tablespoon cinnamon, 1 teaspoon ginger, 1/2 teaspoon nutmeg, and 1/2 teaspoon ground cloves. The recipe really couldn’t be easier and it’s ready in less than half an hour.

    You only need one medium bowl, oats, one mashed banana, soaked flax seeds, pumpkin puree, almond milk, agave, pumpkin seeds, and cranberries. I also added two tablespoons of popped amaranth, which gives them an extra boost of iron. If you can’t find popped amaranth, you can also sub it with almond meal.

    Pumpkin Spice Breakfast Cookies

    Pumpkin Spice Breakfast Cookies

    I love that these pumpkin cookies are not only super delicious but also packed with tons of essential nutrients. Isn’t it just awesome that you can have cookies for breakfast and still eat really healthy? :-)

    Pumpkin Spice Breakfast Cookies

    Pumpkin Spice Breakfast Cookies

    I hope you guys all have a great weekend. As always, I love hearing from you!

    Pumpkin Spice Breakfast Cookies

    Pumpkin Spice Breakfast Cookies

    Cookies for breakfast anyone? These vegan pumpkin spice breakfast cookies with cranberries are not only super delicious but also packed with nutrients!
    5 from 1 vote
    Print Pin Rate
    Prep Time: 10 mins
    Total Time: 30 mins
    Servings: 8 cookies
    Author: Sina

    Ingredients

    • 2 teaspoons flax seeds
    • 4 teaspoons water
    • 1 1/2 cups rolled oats
    • 1 banana, mashed
    • 2 tablespoons popped amaranth You can also sub it with almond meal.
    • 1/2 cup pumpkin puree
    • 2 tablespoons almond milk
    • 1/3 cup cranberries
    • 1 teaspoon agave
    • 1 tablespoon ground cinnamon
    • 1/2 teaspoon ground nutmeg
    • 1 teaspoon ground ginger
    • 1/2 teaspoon ground cloves
    • 2 tablespoon pumpkin seeds

    Instructions

    • Soak the flax seeds in 4 teaspoons of water for about 3 minutes.
    • In a medium bowl, combine all ingredients except the pumpkin seeds. Stir in the soaked flax seeds.
    • Form 6 to 8 cookies and line a baking sheet with parchment paper. Sprinkle the cookies with the pumpkin seeds.
    • Bake at 350 degrees F for 20-25 minutes.
    Tried this recipe?Mention @_veganheaven_ or tag #veganheaven!
    Rate the recipe!If you like this recipe, please leave a good rating! This will help other readers.

    Previous Post: « Vegan Basil Ricotta Pinwheels
    Next Post: Pumpkin Pasta with Tomatoes and Basil »

    Reader Interactions

    Comments

    1. Regina

      February 29, 2016 at 3:31 pm

      Made these today and substituted banana with applesauce. Came out great!! Yummy breakfast treat and snack :)

      Reply
      • Sina

        February 29, 2016 at 8:22 pm

        So glad you liked them, Regina! :-) And applesauce is a great idea! I’ll have to give this a try.

        Reply
    2. Melissa @ vegan does it

      September 26, 2015 at 1:00 am

      Cookies for breakfast? Sign me up! These look so pretty and delicious!

      Reply
      • Sina

        September 27, 2015 at 11:46 am

        Thanks, Melissa! :-)

        Reply
    3. Carly @ Fitliving blog

      September 25, 2015 at 9:47 pm

      YUM! I love pumpkin and cranberries together. These look like they would be a great snack, too. That latte looks delicious!

      Reply
      • Sina

        September 27, 2015 at 11:48 am

        Thanks, Carly! I just can’t get enough of pumpkin and pumpkin spiced sweets these days. :-)

        Reply
    4. Kathy | Mom Learns To Cook

      September 22, 2015 at 4:48 am

      5 stars
      These looks absolutely delicious! Who can pass up the opportunity to eat a cookie for breakfast? Certainly not me!

      Reply
      • Sina

        September 22, 2015 at 7:28 pm

        Thanks, Kathy! :-) Me neither!!

        Reply
    5. Jenny

      September 21, 2015 at 10:03 pm

      This looks delicious and great for breakfast!

      Reply
      • Sina

        September 22, 2015 at 7:27 pm

        Thanks, Jenny! :-) Glad you like it!

        Reply
    6. Chelsea

      September 21, 2015 at 5:12 pm

      These look so delicious! I just love fall!

      Reply
      • Sina

        September 21, 2015 at 6:42 pm

        Thanks, Chelsea! :-) I absolutely hate rain, so fall is not my favorite season of the year, but I just love fall dishes!! :-)

        Reply
    7. cindy c

      September 21, 2015 at 3:23 pm

      These look very good! I am going to pin this so I can remember to make it the next time I’m lookin for a yummy recipe! Thanks!

      http://www.HometownQueenBee.blogspot.com

      Reply
      • Sina

        September 21, 2015 at 6:41 pm

        Thanks, Cindy! So great to hear that you like them! :-)

        Reply
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    Sina-Veganheaven

    Hi, I'm Sina and this is my recipe blog where I share heavenly simple and sinfully delicious vegan recipes.

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