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    Super Easy Vegan Oreo Ice Cream

    Published: Apr 11, 2016 · Modified: May 22, 2018 by Sina · This post may contain affiliate links · 51 Comments

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    To celebrate the long-awaited beginning of the warmer season, we made this no-churn vegan oreo ice cream with peanut butter and peanuts. It’s so decadent, extremely yummy, and super easy to make!


    Super Easy Vegan Oreo Ice Cream

    Spring is finally here! Yeeeeahhh. This weekend was so sunny and I was wearing a t-shirt outside for the first time this year. Oh boy, how I missed this! So this of course also means it’s finally time for ICE CREAM!!

    Super Easy Vegan Oreo Ice Cream

    What You Need For This Vegan Oreo Ice Cream:

    You don’t need an ice cream maker to try this vegan oreo ice cream and it’s ready in less than 5 minutes! All you need is:

    •  frozen bananas
    • oreo cookies
    • peanut butter (chunky if possible)
    • peanuts
    • and a good blender

    When I first had ice cream made with frozen bananas, I just couldn’t believe how creamy and sweet it was. I usually add frozen berries, like strawberries and raspberries, to make a fruity version, but this chocolate peanut ice cream seriously blew my mind.

    Raw banana ice cream or nice cream as many call it perfectly shows that you don’t need sugar or other processed ingredients to satisfy your sweet cravings. Just keep some peeled bananas in your freezer, so you’re ready to make vegan banana ice cream whenever you want. If you haven’t tried nice cream yet, you should really treat yourself with this guilt-free frozen dessert!

    Super Easy Vegan Oreo Ice Cream

    Once in a while, I even have nice cream for breakfast (usually it’s just bananas and berries topped with a little granola) and I know that a lot of people on Instagram have this almost every day. I mean ice cream for breakfast, how much better can life actually get, right?! Haha! No, but seriously, I was dreaming of having ice cream for breakfast when I was a kid. Too bad I didn’t know about nice cream back then.

    Super Easy Vegan Oreo Ice Cream

    Although this vegan oreo ice cream is clearly not as healthy as the nice cream I usually have, it’s just as good if not even a tiny bit better! I’m so glad that oreos are vegan (or actually accidentally vegan I guess). They were my favorite cookies growing up and I guess I could have lived off oreo cookies for a while if my mom had let me. Well, I’m glad she didn’t and although I don’t eat them very often anymore, I still love them especially in cookie dough ice cream.

    Super Easy Vegan Oreo Ice Cream

    I hope you like this vegan oreo ice cream as much as I do. Let me know if you give it a try. As always, I love hearing from you guys!

    What’s your favorite nice cream? Also check out these 22 vegan ice cream recipes! 

    If you give this recipe a try, I’d love to know what you think about it. Just leave me a comment and a star rating below. Your comments really make my day!

    You like my recipes and want to see more? Then follow me on Facebook, Instagram, or Pinterest! 

    Sina 

     

     

    Super Easy Vegan Oreo Ice Cream

    Super Easy Vegan Oreo Ice Cream

    This no-churn vegan oreo ice cream with peanut butter and peanuts is perfect to celebrate summer! It's so decadent, extremely yummy, and super easy to make!
    5 from 3 votes
    Print Pin Rate
    Course: Dessert
    Cuisine: American
    Prep Time: 5 mins
    Total Time: 5 mins
    Servings: 4 servings
    Calories: 235kcal
    Author: Sina

    Ingredients

    • 4 ripe bananas, cut into slices and frozen for at least 12 hours
    • 8 oreo cookies
    • 1 tablespoon chunky peanut butter
    • 1 tablespoon peanuts

    Instructions

    • Put the frozen bananas, the chunky peanut butter, and three of the oreo cookies in a blender and process until smooth. If needed add a little almond or other plant-based milk to make it easier for the blender.
    • When the nice cream is smooth add three more oreo cookies and pulse for a about three seconds.
    • Fill the nice cream into two cups and top if off with the remaining two oreos (crumbled), the peanuts, and some banana slices. Enjoy!

    Nutrition

    Calories: 235kcal | Carbohydrates: 41g | Protein: 4g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Sodium: 110mg | Potassium: 475mg | Fiber: 4g | Sugar: 22g | Vitamin A: 100IU | Vitamin C: 13.2mg | Calcium: 10mg | Iron: 1.1mg
    Tried this recipe?Mention @_veganheaven_ or tag #veganheaven!
    Rate the recipe!If you like this recipe, please leave a good rating! This will help other readers.
    Previous Post: « Chickpea Quinoa Power Burger
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    Reader Interactions

    Comments

    1. Alisa Fleming

      April 14, 2016 at 4:47 am

      This is almost too easy! Brilliant idea to combine Oreos with nice cream.

      Reply
      • Sina

        April 18, 2016 at 7:26 pm

        It’s really is super easy, Alisa! :-)

        Reply
    2. Manju | Cooking Curries

      April 14, 2016 at 2:54 am

      Oh wow! This looks like a great treat for the coming summer months!!

      Reply
      • Sina

        April 18, 2016 at 7:26 pm

        Thanks, Manju!

        Reply
    3. The Vegan 8

      April 13, 2016 at 9:49 pm

      So pretty Sina! I’m not a nice cream fan, but I AM an oreo fan and this looks amazing! Looks so rich and decadent!!

      Reply
      • Sina

        April 18, 2016 at 7:25 pm

        Thanks, Brandi! :-)

        Reply
    4. Simple sumptuous cooking

      April 13, 2016 at 6:25 pm

      Cool! Simple and quick bowl of ice cream :) I will subsitute with almond butter for toppings !

      Reply
      • Sina

        April 18, 2016 at 7:25 pm

        Thanks! Almond butter sounds great. :-)

        Reply
    5. Linda @ Veganosity

      April 13, 2016 at 2:53 pm

      Nice cream is the best. I love having it for breakfast in the summer. This is one decadent dessert, Sina. Love it.

      Reply
      • Sina

        April 18, 2016 at 7:24 pm

        Oh yeah, nice cream for breakfast is just AMAZING, Linda!! Can’t wait for summer. :-)

        Reply
    6. Kelly @ TastingPage

      April 13, 2016 at 7:12 am

      4 ingredients never tasted so good – and were so good for you in a dessert like this. Yum!

      Reply
      • Sina

        April 18, 2016 at 7:24 pm

        Totally agree with that, Kelly! :-)

        Reply
    7. dixya @food,pleasure, and health

      April 13, 2016 at 5:03 am

      this is a perfect treat after dinner! oh yummy

      Reply
      • Sina

        April 18, 2016 at 7:23 pm

        Glad you like it, Dixya!

        Reply
    8. Jenn

      April 12, 2016 at 4:03 pm

      Yes, please! Sounds so addictively amazing!

      Reply
      • Sina

        April 18, 2016 at 7:22 pm

        Glad you like it, Jenn!

        Reply
    9. Aimee / Wallflower Kitchen

      April 12, 2016 at 12:11 pm

      Wow yum!! I can’t eat raw bananas unfortunately but damn I wish I could! This looks unbelievably delicious :-)

      Reply
      • Sina

        April 18, 2016 at 7:22 pm

        Thanks, Aimee! Oh, being allergic to raw bananas sounds hard. :-(

        Reply
    10. Sophia, Veggies Don't Bite

      April 12, 2016 at 4:44 am

      That’s a great take on Orea ice cream! I love the added nut butter. YUM!

      Reply
      • Sina

        April 18, 2016 at 7:21 pm

        Thanks, Sophia!

        Reply
    11. Nicole Dawson

      April 12, 2016 at 12:23 am

      My favorite nice cream is banana, espresso beans, cacao nibs & Sunbutter (can’t have nuts in the house). It’s like a chocolate mocha nut bowl but now I’m going to have to indulge a little and throw in some Oreos :). I bet that is amazing.

      Reply
      • Sina

        April 18, 2016 at 7:21 pm

        Oh this sounds amazing, Nicole!! Can’t wait to give it a try. :-)

        Reply
    12. Natalie | Feasting on Fruit

      April 11, 2016 at 11:24 pm

      I was just going through a massive inbox full of emails but then I saw this. Whoa. Stop everything. I gotta go see this up close immediately! I don’t think I can even express in words how much I want that pretty blue bowl in my hands right now :o Just oreo nicecream would’ve been awesome, but then you make it peanutty too and I just melt inside <3

      Reply
      • Sina

        April 18, 2016 at 7:20 pm

        Haha! Thanks so much for your comment, Natalie! :-)

        Reply
    13. Cadry

      April 11, 2016 at 9:32 pm

      Thank goodness that winter is finally coming to a close, and we can welcome nice cream back again. It’s been way too long since I’ve made a batch. Yours looks delightful!

      Reply
      • Sina

        April 18, 2016 at 7:20 pm

        Totally agree with that, Cadry! I’m SO glad winter is finally over! :-)

        Reply
    14. Rebecca @ Strength and Sunshine

      April 11, 2016 at 8:38 pm

      O wow, that’s a bowl of sweet fun!

      Reply
      • Sina

        April 18, 2016 at 7:19 pm

        Haha! Thanks, Rebecca! :-)

        Reply
    15. Becky Striepe

      April 11, 2016 at 8:19 pm

      This looks amazing!

      Reply
      • Sina

        April 18, 2016 at 7:19 pm

        Thanks, Becky!

        Reply
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    Hi, I'm Sina and this is my recipe blog where I share heavenly simple and sinfully delicious vegan recipes.

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