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    15 Delicious Vegan Easter Recipes

    Published: Mar 20, 2016 · Modified: Jul 14, 2020 by Sina · This post may contain affiliate links · 29 Comments

    4.4K shares
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    Vegan Easter

    15 Delicious Vegan Easter Recipes

    I seriously can’t wait for spring! It’s my favorite season of the year and I just love when the trees turn green again and flowers starts to blossom. I know there are people who actually like winter but I’m definitely not one of them! Can you believe it’s almost Easter?! I somehow thought it was in April and was pretty surprised when I found out it’s this early. But maybe I’m not the only being late, so I put together this last-minute roundup of 15 delicious vegan Easter recipes for you.

    As always, I talked to some of my favorite fellow vegan bloggers and I’ve got you covered with vegan Easter desserts, snacks, breakfast, and a couple of entrees.

    Vegan Easter Recipes

    Vegan Easter Desserts

    Vegan Blueberry Coconut Panna Cotta

    Vegan Blueberry Coconut Panna Cotta by  Vegan Heaven 

    Before I became vegan, panna cotta with strawberry sauce was one of my favorite desserts (right after crème brûlée and tiramisu I think), but cream and gelatin isn’t exactly vegan, right? Well, we’re lucky: it’s just as easy to whip up a vegan version! And it’s actually just as delicious – if not even better! You can make it the night before, so it’s ready for Easter Sunday.

    15 Delicious Vegan Easter Recipes

    Fruity Egg Baskets by Bianca from Elephantastic Vegan

    Hold on a moment! This is a vegan roundup, why are there eggs? Don’t worry, I know these look extremely real but all you need is apricots, puff pastry, and vanilla-flavored soy yogurt! This recipe really couldn’t be any easier and they’re just perfect for Easter brunch or dessert.

    15 Delicious Vegan Easter Recipes

    Raw Chocolate Easter Egg Nests by Aimee from Wallflower Girl’s Plant-Based Kitchen

    I can’t get over how cute these are!! They are a slightly healthier twist on the classic and are raw, vegan and gluten-free. The other difference is the mini eggs are made from raw marzipan instead of chocolate. They’re ready in just 20 minutes!

     

    15 Delicious Vegan Easter Recipes

    Berry and Coconut Cream Cake by Florian from Contentedness Cooking

    This vegan cake uses coconut yogurt together with coconut cream to make the base of the cream-like topping. A lot of fresh berries (strawberries, blackberries, blueberries, and raspberries) go on top. Oh, and don’t forget to sprinkle it with melted vegan white chocolate and coconut flakes. Yummy!

    15 Delicious Vegan Easter Recipes

    Vegan Mini Strawberry Cheesecakes by Vegan Heaven

    These mini cheesecakes are not only super delicious but also prepared in less than 15 minutes. You don’t even have to bother with heating the oven, whisking ingredients, or greasing a baking dish. All you need for these is a good food processor, almonds, dates, strawberries, and cashews.

    15 Delicious Vegan Easter Recipes

    Maple Ginger Strawberry Shortcake by Alissa from Connoisseurus Veg

    This decadent vegan strawberry shortcake is made with a double layer of rich vegan shortbread, stacked with coconut whipped cream and maple ginger marinated strawberries.

    Vegan Easter Breakfast and Brunch

    15 Delicious Vegan Easter Recipes

    Carrot Cake Rawnola by Natalie from Feasting on Fruit

    Sweet cakey crumbles to snack or sprinkle or devour in any which way you like. Toss them on top of a bowl of something creamy (yogurt, ice cream, pudding) and it’s like carrot cake turned inside out–frosting on the bottom, cake on top.

    15 Delicious Vegan Easter Recipes

    Vegan Cinnamon Rolls with Apples by Vegan Heaven

    These vegan cinnamon rolls with spelt flour are perfect for Easter breakfast or brunch. I just love baking with cinnamon and these are my absolute favorites. Quick and easy!15 Delicious Vegan Easter Recipes

    Whole Wheat Cranberry Orange Bread by Emilie from Emilie Eats

    Emilie used  fresh cranberries instead of dried for this breakfast bread. It’s super easy to make with just a few simple ingredients that you probably already have: white whole wheat flour, coconut sugar, cranberries, orange juice, coconut oil, applesauce, and almond milk.

    Vegan Easter Snacks

    15 Delicious Vegan Easter Recipes

    Cinnamon Bunny Cookies by Audrey from Unconventional Baker

    These cinnamon bunny cookies are gluten-free, vegan, and refined sugar-free. These little bunnies will make your snacking so much more fun and I’m sure they will win little hearts all over.

    15 Delicious Vegan Easter Recipes

    Carrot No Bake Energy Balls by Vegan Heaven

    What is better for Easter than carrot cake?! To make these little carrot energy balls, you only need 5 main ingredients: Carrots (I used both orange and purple ones, but of course one color is good enough), almonds, dates, coconut flakes, and rolled oats.  I also added one teaspoon of cinnamon and half a teaspoon of vanilla extract. They’re vegan, super healthy, sweet, cinnamony, and packed with nutrients. And most of all they’re free of sugar and artificial sweeteners.

    15 Delicious Vegan Easter Recipes

    Roasted Carrot White Bean Spread by Jenn from Veggie Inspired Journey 

    This easy carrot spread is super delicious with crunchy whole wheat crackers and crispy cucumbers. It’s also great on a sandwich, in a wrap, or as a dip for pita chips of raw veggies. Just perfect for Easter snacking!

     

    Vegan Easter Entrees

    15 Delicious Vegan Easter Recipes

    Saffron Sweet Potato Savoy Cabbage Bisque from Sylwia from Vibrant Food Stories

    This saffron, sweet potato and savoy cabbage is packed with flavor. I absolutely love its bright yellow color!

    15 Delicious Vegan Easter Recipes

    Creamy Chickpea Avocado Salad by Ceara from Ceara’s Kitchen

    This creamy chickpea avocado salad is protein-packed and loaded with crunchy and crispy summer veggies. It makes the perfect complete protein and veggie packed lunch or side for Easter! It’s ready in just 20 minutes.

    15 Delicious Vegan Easter Recipes

    Vegan Basil “Ricotta” Pinwheels by Vegan Heaven

    I guess it’s save to say that these vegan basil ricotta pinwheels are a real crowd pleaser, not only among vegans but also meat-eaters.  As they can be prepared in advance, they’re perfect for parties or family get-togethers and also make for an easy and healthy lunch.

     

    I hope you like this roundup of 15 delicious vegan Easter recipes. They’re also great for spring in general!

    Have a great week, everyone!! xx

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    Reader Interactions

    Comments

    1. Patty

      April 01, 2018 at 9:16 pm

      Your recipes looked delicious but they are not vegan. We do not eat eggs or cheese.

      Reply
      • Florian

        April 02, 2018 at 11:42 pm

        Hi Patty,

        All of these recipes are 100 % vegan and they don’t contain any eggs or cheese. It’s all vegan versions of cheese etc. :-)

        Reply
    2. Isabelle

      March 30, 2018 at 9:40 am

      These all look amazing!

      Reply
    3. Lucie

      March 27, 2016 at 7:31 pm

      All of these recipes look so good! I don’t even know what I want to make the most :) Thanks for putting this together Sina, such a great resource

      Reply
      • Sina

        March 30, 2016 at 9:22 am

        Thanks, Lucie! :-) So glad you like it.

        Reply
    4. Emma @ Bake Then Eat

      March 25, 2016 at 11:38 pm

      What an amazing list, there is so many things I want to make off it. I shall bookmark it for later so I can work my way through it! Happy Easter :D

      Reply
      • Sina

        March 30, 2016 at 9:22 am

        Thanks, Emma! Glad you like it. :-)

        Reply
    5. Linda @ Veganosity

      March 24, 2016 at 2:27 pm

      This is such a festive roundup. I can’t even pick a favorite, everything looks so good.

      Reply
      • Sina

        March 30, 2016 at 9:21 am

        Haha! Totally agree with that, Linda! I just wanna try everything at once. :-)

        Reply
    6. Sophia @veggies dont bite

      March 24, 2016 at 10:24 am

      What an adorable roundup! I love all the cute themed stuff!

      Reply
      • Sina

        March 30, 2016 at 9:21 am

        Thanks, Sophia! :-)

        Reply
    7. Jenn

      March 23, 2016 at 9:49 pm

      Lovely! I want a big spread of all of them!! Thanks for including my roasted carrot spread!

      Reply
      • Sina

        March 30, 2016 at 9:21 am

        Thanks for letting me include your roasted carrot spread, Jenn! It’s perfect for spring. :-)

        Reply
    8. Alissa

      March 23, 2016 at 2:18 pm

      I have to admit it…I’m one of those people that really likes winter. BUT when I see a bunch of delicious springy recipes like this I really do start to get excited for the warmer months. :) Thanks so much for including my strawberry shortcake! Happy Easter!!

      Reply
      • Sina

        March 30, 2016 at 9:20 am

        I only like winter when there’s snow and a clear blue sky, Alissa. But this is more than rare, at least where I live. Haha! Thanks so much for letting me include your cake. It looks amazing! :-)

        Reply
    9. Becky Striepe

      March 23, 2016 at 1:42 pm

      These all look so good! Happy Easter, Sina!

      Reply
      • Sina

        March 30, 2016 at 9:18 am

        Thanks, Becky! :-)

        Reply
    10. Sylwia | Vibrant Food Stories

      March 22, 2016 at 1:19 pm

      This i a great Easter recipes inspiration! also, thank you for including my saffron sweet potato and savoy cabbage bisque, it’s such an aromatic and amazingly tasty soup! My guests are always impressed with the smell, flavor and color when I make it for dinner :) Happy Easter!

      Reply
      • Sina

        March 23, 2016 at 11:36 am

        Happy Easter to you too, Sylwia! :-) And thanks so much for letting me include your soup. I just love its bright yellow color!

        Reply
    11. Ceara @ Ceara's Kitchen

      March 21, 2016 at 11:29 pm

      Thanks for featuring my salad! What a gorgeous round up! Sharing :)

      Reply
      • Sina

        March 23, 2016 at 11:35 am

        Thanks so much for sharing, Ceara! :-)

        Reply
    12. Aimee / Wallflower Girl's Kitchen

      March 21, 2016 at 2:58 pm

      Gorgeous collection, Sina! Thanks for including my raw easter nest treats :-)

      Reply
      • Sina

        March 23, 2016 at 11:35 am

        Thanks for letting me include them, Aimee! They look so cute! :-)

        Reply
    13. Natalie | Feasting on Fruit

      March 20, 2016 at 10:59 pm

      With all these delicious things, can we just have an easter party already!? I like that you covered all the meals too, festive food all day long! Easter did sneak up on us this year, but I do love the flavors that come with it :) Thank you for including me <3

      Reply
      • Sina

        March 23, 2016 at 11:34 am

        Haha! Totally count me in for that early Easter party, Natalie. ;-) Oh yeah, I seriously can’t wait for spring and all those delicious and fresh meals with asparagus and other fresh veggies. :-)

        Reply
    14. audrey @ unconventional baker

      March 20, 2016 at 9:34 pm

      Beautiful recipes for spring <3 Where to start…? :)

      Reply
      • Sina

        March 23, 2016 at 11:32 am

        Good question, Audrey! ;-) Thanks for letting me include your cinnamon cookies!

        Reply
    15. Florian @ContentednessCooking

      March 20, 2016 at 4:10 pm

      Fantastic collection, I’m hungry! Thanks for Including my Berry and Coconut Cream Cake!

      Reply
      • Sina

        March 23, 2016 at 11:32 am

        Thanks, Florian! I know, I got so hungry too when I put this together. Haha!

        Reply

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    Sina-Veganheaven

    Hi, I'm Sina and this is my recipe blog where I share heavenly simple and sinfully delicious vegan recipes.

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    About Sina

    As a mom of twins, I know how busy life can be. So if you're looking for easy and quick vegan recipes the whole family loves, this is the right place for you!

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