The Best
Vegan Sausage
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veganheaven.org
Made with fresh & simple ingredients!
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veganheaven.org
Sauté the onion & garlic.
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Place all of the ingredients expect for the onion, the garlic, the sun-dried tomatoes, and the vital wheat gluten into a food processor.
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Process until smooth.
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Then add the vital wheat gluten and knead the dough with your hands. Divide the dough into 8 equal-sized pieces. Shape each piece into a sausage.
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Place the sausages in a steamer basket and steam for 40 minutes.
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Heat some oil in a griddle pan and pan-fry them until they’re crispy and browned on the outside.
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Serve on a bun or with fries.
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veganheaven.org
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