The Best Vegan
Cauliflower Wings
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These vegan cauliflower hot wings with vegan aioli are the perfect comfort food! They’re tangy, spicy, and incredibly delicious. And they’re also a lot healthier than chicken wings!
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Carefully cut the cauliflower into bite-sized florets.
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Make the dipping batter.
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Dip the cauliflower in the batter.
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Roll in panko bread crumbs.
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Place on a baking sheet lined with parchment paper.
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Bake for 25 minutes at 350 °F. Pour the BBQ sauce over the baked wings.
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Bake again for 20 minutes at 350 °F.
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Serve with vegan aioli.
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