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+ servings
three glasses of champagne with sorbet and strawberries

Sorbet with Champagne

This rhubarb champagne with strawberry sorbet is just the perfect drink for a relaxed summer night! Enjoy it on your balcony or in your garden after a long day of work. It's sparkly, fruity, and super easy to make. 
Course Drinks
Prep Time 5 minutes
Servings 4 servings
Calories 77kcal
Author Sina


  • 2 1/2 cups champagne
  • 3/4 cup rhubarb juice
  • 4 scoops strawberry sorbet (one scoop per glass)
  • 4 strawberries
  • fresh mint


  • Combine the champagne with the rhubarb juice.
  • Fill into 4 glasses and add one scoop of sorbet, a quartered strawberry, and fresh mint to each glass.


Calories: 77kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 11mg | Potassium: 148mg | Fiber: 1g | Sugar: 2g | Vitamin C: 7mg | Calcium: 13mg | Iron: 1mg