Greek Salad 

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Simple    

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This easy Greek salad with tomatoes, cucumber, olives, and bell pepper is the perfect side dish and I absolutely love making it for picnics and BBQs. It’s tossed with an easy red wine vinaigrette and it’s fresh, healthy, and ready in no time!

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Made with fresh & simple ingredients!

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Chop the vegetables & vegan feta.

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Make the dressing.

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Combine all ingredients in a small bowl and stir well.

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Season with salt and pepper and refrigerate for at least 2-3 hours before serving.

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Grab all the recipe details and nutritional information  below by clicking on the link!