Cucumber Pasta Salad

This cucumber pasta salad is perfect for your next potluck or BBQ! It’s creamy, fresh, refreshing, and completely vegan. And it comes together in just 15 minutes!

Made with simple & fresh ingredients!

Cook the pasta. Rinse with cold water after cooking.

Thinly slice the cucumber and cut the red onion into thin strips.

Finely chop the dill and mince the garlic.

Place all ingredients for the sauce into a small bowl and stir until well combined.

Place all of the ingredients in a large bowl, add the sauce, and toss to combine.

Serve immediately or store in the fridge for later

Grab all the recipe details and nutritional information  below by clicking on the link!