Chickpea Soup

This chickpea soup is a cosy, filling, and nourishing soup that will warm you up on chilly days. It's loaded with fresh vegetables like celery, carrots, and leek, and protein-rich chickpeas and pasta. And the recipe comes together in under 30 minutes!

Made with simple & fresh ingredients!

Chop up the vegetables.

Sauté the onion & garlic.

Sauté the vegetables and add the spices.

Add the vegetable broth and the canned tomatoes.

Then, add the pasta and chickpeas.

Cook for 15 minutes. Then add the baby spinach.

Sprinkle with roasted chickpeas and fresh herbs before serving.

Grab all the recipe details and nutritional information  below by clicking on the link!